Sunday, November 22, 2015
Saturday, November 21, 2015
Stir-fried minced chicken with holy basil
Pad Ka Pao Gai
At our school we teach you how to make coconut milk. Starting with cracking open a whole coconut, shredding the meat out then squeezing the fresh sweat juice out. We have been doing this from the beginning and continue to make fresh coconut milk every day.
Today we watch how coconut milk is made at the market
Monday, November 16, 2015
Join our full day cooking class and
Make your vary own Floationg Krathong.
Made of banana leaves and flowers from our garden
You can take them to the river that night
and make your wish.
Sunday, November 15, 2015
Loy Krathong Full Day Thai Cooking Class Special Activates
Chiang Mai: Thailand.
November 24th 25th & 26th 2015
In addition to learning how to cook the finest Thai food this side of the moon, we offer you a chance to make your very own floating Krathong. This is a nice one hour activity that we enjoy under the shade with some ice coffee or ice cold beer. Sign up for our full day cooking class and reserve your spot.